Gourmet Gossip – May 2022

Gourmet Gossip – May 2022

Food & Drink ISSUE NO: 138 Gourmet Gossip – May 2022 Beccles Food and Drink Festival 28 May, 10-4, Beccles Following a successful return in 2021, Beccles Food and Drink Festival is back to celebrate a feast of culinary delights for 2022.  The free Festival...
Prawns with honey

Prawns with honey

Food & Drink ISSUE NO: 138 Prawns with honey, garlic & brown butter chilli jam Recipe by Comvita Manuka Honey and Holy Inglis @THEHEALTHYHUNTER   Ingredients: • 1kg green prawns, weighed whole • 50g butter • 2 Tbsp Comvita UMF 5+ Mānuka Honey • 4 cloves...
Roast cauliflower salad

Roast cauliflower salad

Food & Drink ISSUE NO: 138 Roast cauliflower salad with Manuka honey mustard dressing Recipe by Comvita Manuka Honey and nutritionist Rachel Hawkins   Ingredients: for the salad • 1 head of cauliflower • 1 can chickpeas, drained and rinsed • 1 tsp cumin • 2...
Honey-glazed peach salad

Honey-glazed peach salad

Food & Drink ISSUE NO: 138 Honey-glazed peach, rocket & goat’s cheese salad Recipe by Comvita Manuka Honey and  Lisa Holmen @LISAEATSWORLD Ingredients: for the salad • 2 large peaches, cut into wedges • 1 Tbsp extra virgin olive oil • 1 Tbsp Comvita...
Jackfruit Larb

Jackfruit Larb

Food & Drink ISSUE NO: 138 Jackfruit Larb Is it a salad? Is it a wrap? No. It’s larb, and it’s here to make your lunchtime tastier. This is a brilliant healthy-but-tasty finger-food meal for when you have friends over and want to put something fun and...
Mushroom Turkish Pide

Mushroom Turkish Pide

Food & Drink ISSUE NO: 138 Mushroom Turkish Pide Pide are like a boat-shaped Turkish version of a pizza, their sides brought up and pinched together at the ends to hold a thick layer of delicious filling. In this version, tender mushrooms and red peppers are...